Quiche poireaux et saumon

Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Quiche poireaux et saumon. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Quiche poireaux et saumon is one of the most popular of current trending foods in the world. It's simple, it is quick, it tastes delicious. It's appreciated by millions daily. Quiche poireaux et saumon is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Quiche poireaux et saumon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quiche poireaux et saumon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quiche poireaux et saumon is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can have Quiche poireaux et saumon using 7 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Quiche poireaux et saumon:

1. 2 pavés de saumon frais
2. 1 pot crème fraîche entière légère
3. 10 cl lait
4. 2 poireaux
5. 3 oeufs
6. 1 pâte brisée
7. 2 cuillères d'Huile olive

Steps to make to make Quiche poireaux et saumon

1. Laver les poireaux. Les émincer en lamelles. Verser 2 cuillères d'huile d'olive dans une poêle et faire revenir les poireaux à feu moyen.
2. Couper les 2 pavés de saumon frais en petits dés.
3. Dans un saladier, verser la crème fraîche. Ajouter le lait. Casser les 3 œufs dans la preparation et mélanger le tout.
4. Une fois que les poireaux sont cuits, les ajouter à la préparation, avec les dés de saumon. Saler et poivrer.
5. Étaler la pâte brisée dans un plat à quiche. Verser la préparation sur la pâte, retourner les bords afin de terminer la quiche. Iii
6. Enfourner pendant 45 minutes-1 heure, à 180 degrés.
7. Servir chaud ou froid, avec une salade en accompagnement.

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So that is going to wrap it up with this special food How to Prepare Speedy Quiche poireaux et saumon. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!