Pommes 🍎🍏 caramélisées au four

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Pommes 🍎🍏 caramélisées au four. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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To begin with this particular recipe, we must first prepare a few components. You can have Pommes 🍎🍏 caramélisées au four using 5 ingredients and 4 steps. Here is how you can achieve it.

Pour changer la compote mais sans peau de la version classique.

Ingredients and spices that need to be Get to make Pommes 🍎🍏 caramélisées au four:

1. 12 Pommes (petites)
2. 50 g Beurre
3. 4-5 cs Cassonade
4. Vanille ou cannelle
5. 1 cs Rhum

Steps to make to make Pommes 🍎🍏 caramélisées au four

1. Peler et évider les pommes en les laissant entières.
2. Les trancher une par une (le trou au centre des tranches).
3. Réformer chaque pomme, boucher le fond avec un morceau du trognon. Déposer dans un plat à gratin.
4. Badigeonner d’un mélange de beurre fondu, cassonade, vanille et rhum. Enfourner à 210 degrés jusqu’à jolie coloration (30mn environ). Arroser en cours de cuisson avec le jus du fond du plat. A taaable !

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