Barre chococo

Barre chococo

Hello everybody, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Barre chococo. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Barre chococo is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it's quick, it tastes yummy. They're nice and they look wonderful. Barre chococo is something which I have loved my whole life.

Many things affect the quality of taste from Barre chococo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Barre chococo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Barre chococo is 12 barres. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Barre chococo estimated approx 20 min.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Barre chococo using 5 ingredients and 8 steps. Here is how you can achieve it.

Noix de coco , Chocolat une alliance parfaite ❤️

Ingredients and spices that need to be Get to make Barre chococo:

  1. 150 g flocons d'avoine
  2. 75 g noix de coco râpée
  3. 110 g miel
  4. 110 g lait de coco
  5. 150 g chocolat 🍫

Steps to make to make Barre chococo

  1. Mettre ensemble dans un saladier, les flocons d'avoine et la noix de coco
  2. Dans un second, mélangez le lait de coco et le miel
  3. Mélangez les deux préparations, de façon que cela fasse une sorte de pâte
  4. Allumez le four, thermostat 160 degrés, chaleur tournante.
  5. Mettre la préparation dans des moules à financier et bien tasser avec le dos de la cuillère.
    Enfournez pour 20 min.
  6. Laissez refroidir un peu avant de démouler car ils sont encore mou (10 petites minutes)
  7. Mettre sur une grille.
    Pendant ce temps, faites fondre le chocolat au bain-marie.
    Trempez les barres dans le chocolat et les poser ou sur une grille ou comme moi sur une feuille guitare. Ce qui permet de rendre le chocolat brillant.
    Décoré le dessus des barres s'il vous reste du chocolat.
  8. Mettre au frais, pour faire figer le chocolat.
    Et régalez vous 😋

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So that's going to wrap it up for this special food How to Prepare Homemade Barre chococo. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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