Quiche poireaux saumon fumé

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Quiche poireaux saumon fumé. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Quiche poireaux saumon fumé is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It's simple, it's quick, it tastes delicious. They're nice and they look fantastic. Quiche poireaux saumon fumé is something which I've loved my entire life.

Many things affect the quality of taste from Quiche poireaux saumon fumé, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quiche poireaux saumon fumé delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quiche poireaux saumon fumé is 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can have Quiche poireaux saumon fumé using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Quiche poireaux saumon fumé:

1. 1 pâte feuilletée
2. 2 tranche de saumon fumé
3. 1 poireaux
4. 1 pot crème fraîche
5. 1 échalote
6. 1 gousses d’ail
7. 1 cuillère à soupe moutarde
8. Du beurre
9. 3 œufs
10. 100 ml lait

Steps to make to make Quiche poireaux saumon fumé

1. Couper les poireaux en petit tronçon, ainsi que l’ail et l’échalote. Faite revenir le tout dans une poêle avec du beurre. Ajouter la moutarde. Et 4 cuillères à soupe de crème fraîche.
2. Faire précuire la pâte feuilletée au four à 180 •c. Disposer la préparation de poireaux. Et le saumon. (j’ai rajouté des copeaux de parmesan)
3. Dans un bol fouetté les œufs, la crème fraîche et le lait. Ajouter du fromage râpé si vous le souhaitez. Cuire 10 min à 180c.

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So that is going to wrap this up with this special food How to Make Award-winning Quiche poireaux saumon fumé. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!