Tourte pomme de terre, jambon et estragon

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Tourte pomme de terre, jambon et estragon. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Tourte pomme de terre, jambon et estragon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tourte pomme de terre, jambon et estragon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can have Tourte pomme de terre, jambon et estragon using 10 ingredients and 9 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Tourte pomme de terre, jambon et estragon:

1. 1 pâte brisée
2. 1 kg PDT
3. 1 l lait
4. 3 œufs
5. 200 gr dés de Jambon
6. 1 cs d'estragon frais, déshydraté ou congelé
7. 50 cl crème fleurette
8. Sel, poivre
9. 1 bouquet garni
10. 50 gr fromage râpé

Steps to make to make Tourte pomme de terre, jambon et estragon

1. Épluchez les pommes de terre, les précuire dans le lait, sel et bouquet garni. Depart à froid
2. Étalez votre pâte dans un moule à manqué, piquez à la fourchette
3. Quand les pdt sont presque cuites, les égoutter et les couper en rondelles de 1cm d'épaisseur environ
4. Dresser les pdt et les dès de jambon dans le moule
5. Préparer le flan : mélanger les œufs, la crème, l'estragon, le sel et le poivre.
6. Recouvrir la tourte de cet appareil. Parsemez de fromage râpé
7. Cuire à 180 degrés pendant 30 min.
8. Démoulez et lustrer au beurre fondu
9. Bon appétit !

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So that's going to wrap it up for this special food Simple Way to Make Favorite Tourte pomme de terre, jambon et estragon. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!