Galette saumon fumé et champignons au citron

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Galette saumon fumé et champignons au citron. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Galette saumon fumé et champignons au citron is 1 personne. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Galette saumon fumé et champignons au citron using 7 ingredients and 4 steps. Here is how you can achieve it.

Encore et toujours une petite recette pour une personne mais gourmande et assez équilibrée

Ingredients and spices that need to be Get to make Galette saumon fumé et champignons au citron:

1. 1 galette de blé noir
2. 200 g champignons frais
3. 100 g truite fumée
4. 1 peu de crème liquide
5. 1 gousse d'ail
6. 1/2 citron
7. quelques paillettes d'oignon sêché

Instructions to make to make Galette saumon fumé et champignons au citron

1. Nettoyez les champignons et faites les revenir rapidement avec un peu de beurre. Ajoutez l'ail écrasé et un peu de persil
2. Déposez la galette dans un plat allant au four, répartissez les champignons, la truite hachée grossièrement par dessus
3. Versez un peu de crème liquide et parssemez de paillettes d'oignon
4. Passez au four pendant 10 minutes et c'est tout !

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