Hareng fumé au pomme de terre

Hello everybody, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Hareng fumé au pomme de terre. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hareng fumé au pomme de terre is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes delicious. They're fine and they look wonderful. Hareng fumé au pomme de terre is something which I have loved my whole life.

Many things affect the quality of taste from Hareng fumé au pomme de terre, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hareng fumé au pomme de terre delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hareng fumé au pomme de terre is Pour 1 personne. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can have Hareng fumé au pomme de terre using 3 ingredients and 2 steps. Here is how you cook that.

Une salade toute simple de hareng fumé au pomme de terre, assaisonnée d'un vinaigrette à la mayonnaise, c'est délicieux!!

Ingredients and spices that need to be Take to make Hareng fumé au pomme de terre:

1. 2 belles pommes de terre,
2. 1 filet de hareng fumé
3. pour la vinaigrette j'ai mis: 1 petit oignon, 1 pincée de poivre moulu, 1 pincée de sel, 1 jus de citron, 1 cuil à soupe huile de tournesol, 2 cuil à soupe de mayonnaise

Instructions to make to make Hareng fumé au pomme de terre

1. Pour commencer: Faire cuire les pommes de terre avec leurs peaux dans une casserole d’eau, puis les égoutter et laisser refroidir, ensuite enlever la peau sur les pommes de terre, puis les couper en morceaux😊😋
   ;) Coupez le filet de hareng en petit bout, préparer une vinaigrette avec les ingrédients cités ci-dessus
   ;) Dans un saladier, mélanger la vinaigrette, les pommes de terre et le hareng fumé, mélanger bien le tout ensemble, rectifier l’assaisonnement si nécessaire.
2. Au moment de servir, j'ai arrosé ma salade d'une cuillère à café d'huile de piment, parce que j'aime le piquant 🌶 #zapetti !!

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