Pancakes salés aux épinards, fromage frais et saumon fumé

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Pancakes salés aux épinards, fromage frais et saumon fumé. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pancakes salés aux épinards, fromage frais et saumon fumé, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pancakes salés aux épinards, fromage frais et saumon fumé delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pancakes salés aux épinards, fromage frais et saumon fumé is 3 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pancakes salés aux épinards, fromage frais et saumon fumé estimated approx 10 minutes.

To get started with this particular recipe, we have to first prepare a few components. You can have Pancakes salés aux épinards, fromage frais et saumon fumé using 11 ingredients and 3 steps. Here is how you can achieve that.

Idéal pour faire un repas léger et sain !

Ingredients and spices that need to be Prepare to make Pancakes salés aux épinards, fromage frais et saumon fumé:

1. Pâte à pancakes
2. 3 œufs
3. 100 g farine
4. 1 sachet levure chimique
5. Sel poivre
6. 50 g lait
7. 1 barquette d’épinards à la crème (200g)
8. Garniture
9. 6 tranches de saumon fumé
10. 100 g fromage à tartiner
11. Citron

Instructions to make to make Pancakes salés aux épinards, fromage frais et saumon fumé

1. Pancakes : séparer les blancs des jaunes. Monter les blancs en neige. Dans un autre saladier, fouetter les jaunes avec les épinards, la levure, le lait et la farine jusqu’à obtenir une pâte lisse. Ajouter les blancs d’œufs et mélanger délicatement à la Maryse. Assaisonner à votre convenance.
2. Faire cuire vos pancakes dans une poêle huilée. Et réserver dans une assiette.
3. Tartiner de fromage frais, ajouter le saumon et parsemer du. Filet de jus de citron

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So that is going to wrap it up for this special food Recipe of Super Quick Homemade Pancakes salés aux épinards, fromage frais et saumon fumé. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!