Palets de patates douces / parmesan

Hey everyone, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Palets de patates douces / parmesan. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Palets de patates douces / parmesan is one of the most favored of recent trending meals in the world. It's easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Palets de patates douces / parmesan is something which I've loved my entire life.

Many things affect the quality of taste from Palets de patates douces / parmesan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Palets de patates douces / parmesan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Palets de patates douces / parmesan is 5 galettes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Palets de patates douces / parmesan estimated approx 15/20 min.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Palets de patates douces / parmesan using 6 ingredients and 5 steps. Here is how you cook it.

Très rapide à faire !

👩‍🍳Conseillère Guy Demarle
Alexandra Minisi
📍Six fours les plages
Spatule double embout, toile de cuisson et plaque perforée Guy Demarle, dispo sur la boutique en ligne
#teampaillettesdemarle

#galette
#patatedouce
#entrée

E.N.J.O.Y ❤️

Ingredients and spices that need to be Get to make Palets de patates douces / parmesan:

1. 330 g patate douce
2. 80 g jambon
3. 1 œuf et un blanc
4. 35 g parmesan
5. 10 g d'huile d'olive
6. Sel et poivre

Instructions to make to make Palets de patates douces / parmesan

1. Laver, éplucher, râper la patate douce
2. Ajouter tous les ingrédients et mélanger
3. Sur une toile de cuisson avec un emporte pièce de taille moyenne, faire 5 palets
4. Cuire 15/20 min à 190°C, en fonction de l'épaisseur
5. Déguster ❤️

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