Velouté poireaux pois chiche

Hello everybody, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Velouté poireaux pois chiche. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Velouté poireaux pois chiche is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Velouté poireaux pois chiche is something that I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Velouté poireaux pois chiche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Velouté poireaux pois chiche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Velouté poireaux pois chiche using 6 ingredients and 2 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Velouté poireaux pois chiche:

1. 1 poireaux
2. 100 g pois chiche cuits
3. 1 bouillon cube
4. Eau
5. Poivre
6. 1 pomme de terre

Instructions to make to make Velouté poireaux pois chiche

1. Lavez et découpez votre poireau en gros morceaux et votre pomme de terre.
2. Mélangez le reste des ingredients. Couvrez d'eau. Faire cuire 25 minutes et mixez.

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